9x14 Nylon Pan Liners - Oven-Safe Kitchen Time Savers
These 2-quart round nylon pan liners from LK Packaging are every baker's secret weapon for faster cleanup and longer-lasting pans. Whether you're running a small bakery, catering business, or cottage food operation, these heat-resistant liners let you focus on your craft instead of scrubbing pans.
Specs: 9 x 14" | 1.0 mil | Nylon | 100/case | Heat range -70°F to 400°F | FDA food-contact compliant
Key Features
- Extreme Temperature Range: Handles everything from freezer storage at -70°F to oven baking at 400°F — perfect for make-ahead prep and reheating
- Virtually Eliminates Pan Scrubbing: Food releases cleanly from the liner, protecting your pans from scratches, stains, and burnt-on residue
- Extends Pan Life: Less scrubbing means your expensive baking pans last years longer — a real money saver for small businesses
- 2-Quart Round Capacity: Sized perfectly for 9x14 quarter sheet pans and 2-quart round inserts for steam tables
- Crystal Clear Nylon: See-through material lets you identify contents at a glance in the freezer or on prep lines
Applications
- Home Bakeries & Cottage Food: Line pans for brownies, bar cookies, sheet cakes, and fudge — pop out perfect portions every time with zero cleanup
- Catering & Food Prep: Prep and portion proteins, casseroles, and sides in advance — liners go from freezer to oven seamlessly
- Candy & Confections: Perfect for setting chocolate bark, toffee, brittle, and caramel — nothing sticks to nylon
- Steam Table Service: Fits 2-quart round hotel pan inserts for clean buffet service and easy food rotation
Common Questions
Q: Can I bake directly in these liners?
A: Yes! These nylon liners are oven-safe up to 400°F. They're perfect for baking brownies, bar cookies, and casseroles right in the liner for easy removal and virtually no cleanup.
Q: Are these pan liners food safe for my farmers market baked goods?
A: Absolutely. These are FDA food-contact compliant and designed for direct food contact. Many cottage bakers use them for brownies, fudge, and bar cookies they sell at markets.
Q: How much time will these actually save me?
A: Most bakers report cutting their cleanup time in half or more. Instead of soaking and scrubbing pans, you simply lift out the liner and toss it. Your pans stay pristine.
Why Choose Cellobags.com
For over 40 years, we've helped small bakeries, cottage food makers, and home-based businesses find the right packaging at the right price. Most orders ship within 24 hours so you're never caught without supplies before market day.